This week my foodspiration is Monster dip, which is a combination of m&m’s, chocolate chips, vanilla yogurt & peanut butter. I featured my monster dip on a board with m&m chocolate chip cookies &
graham crackers.
M&M Chocolate Chip Cookies
YOU WILL NEED:
1/4 cup M&Ms
3 slice & bake chocolate chip cookies
DIRECTIONS:
1. Preheat oven to 350ºF
2. Add m&m’s to slice & bake chocolate chip cookie dough
3. Bake cookies for 12 minutes or until cookies are golden brown
4. Let cool for 5-8 minutes or until cool, enjoy warm!
Looking for more foodspiration? check out some of our previous
weekly foodspiration posts.