I’ve seen the Duncan Hines Coconut Pecan frosting at target for awhile, but never ended up buying it so on my last target run I finally decided to get it and test it out. I had leftover brownie batter already in my freezer so I ended up making mini brownie cups, which I filled with the coconut pecan frosting. This is a great easy dessert to have in your repertoire and is sure to be enjoyed by any chocolate lovers in your life!
German Chocolate Brownie Bites – Serving Size: 2 Brownie Cups
INGREDIENTS –
1 box of brownie mix + ingredients listed on the box
4.5 tablespoons Ducan Hines Coconut Pecan frosting
Optional: 3 teaspoons of Trader Joe’s Fleur de Sel Caramel Sauce
RECIPE –
1. Preheat oven to 350º F
2. Make brownie batter following directions on the box
3. Add a heaping tablespoon of brownie batter into 2 cavities of the mini muffin tin pan
4. Add a heaping teaspoon of caramel sauce to the center of each brownie cup
5. Bake brownies for 15 minutes or until toothpick inserted in the center comes out clean
6. Let brownies cool for 15-30 minutes and then remove from mini muffin tin and frost with coconut pecan frosting
7. Enjoy!